View Full Version : help with fettuccine sauce
midnitecreations
08-17-2008, 07:10 PM
My DS has suddenly fallen in love with alfredo fettuccine. I've checked the net and tried a couple of receipes, but I'm just not quite getting it right.:arghh: Help
shuggy
08-17-2008, 07:11 PM
two words...
olive garden
hehe
CharityHand
08-17-2008, 07:34 PM
I just buy my sauce in the jar. I know I'm not much help, but I'd love to find a good and easy recipe for this too.
midnitecreations
08-17-2008, 08:00 PM
two words...
olive garden
hehe
lol! I told him that, but our closet olive garden is 45 mins!
scrappinnuts
08-17-2008, 08:04 PM
Use Fresh Ingrediants...Like freshly grated Parmasean...real heavy whipping cream...not milk... and real butter...makes a huge difference... I make it a lot... don't cook it too fast...you can burn the cream. I hope this helps.
cindi
08-17-2008, 08:05 PM
(white sauce) and add garlic and loads of parmesan cheese..A actually I'm a little different (tehehe,,bet ya never guessed!) I like to use the 3 italilan cheese blend which is parm, romono, and asiago.....I also like to add some fresh basil right before serrving
or..if I'm pressed for time..a jar sauce
:)
scrappinnuts
08-17-2008, 08:41 PM
(white sauce) and add garlic and loads of parmesan cheese..A actually I'm a little different (tehehe,,bet ya never guessed!) I like to use the 3 italilan cheese blend which is parm, romono, and asiago.....I also like to add some fresh basil right before serrving
or..if I'm pressed for time..a jar sauce
:)
Sounds Yummy Cindi...I also like to use the three different types of cheeses...there is just something about blending the fresh taste of all three.
Vintagegal
08-17-2008, 10:35 PM
Here is the recipe I use for my sauce. I add more Parmesan cheese, then what the recipe calls for, though:
http://www.recipezaar.com/141983
scrappinnuts
08-17-2008, 10:51 PM
Here is the recipe I use for my sauce. I add more Parmesan cheese, then what the recipe calls for, though:
http://www.recipezaar.com/141983
OMG.... I will be trying this one...sounds great. TFS
cindi
08-17-2008, 10:55 PM
that does sound yummy!!
it would be a total splurge..as my way is fattening enough..but lower fat..
I will have to splurge on yours though..one of these days
:)
Mrs. Fence
08-17-2008, 11:19 PM
recipe. Hope you like it.
1 8oz package cream cheese
3/4 cup heavy cream
1/2 cup fresh parmesan cheese
Dash ground nutmeg and pepper
Microwave ingredients in a large 1 quart measure. Cook on medium for 6 to 8 min or until sauce is smooth, stirring every 2 minutes.
Toss with cooked fettucine and top with more fresh parm and parsley flakes.
midnitecreations
08-18-2008, 04:14 AM
Here is the recipe I use for my sauce. I add more Parmesan cheese, then what the recipe calls for, though:
http://www.recipezaar.com/141983
wow, that does look extremely simple. Thank you.
midnitecreations
08-18-2008, 04:14 AM
recipe. Hope you like it.
1 8oz package cream cheese
3/4 cup heavy cream
1/2 cup fresh parmesan cheese
Dash ground nutmeg and pepper
Microwave ingredients in a large 1 quart measure. Cook on medium for 6 to 8 min or until sauce is smooth, stirring every 2 minutes.
Toss with cooked fettucine and top with more fresh parm and parsley flakes.
Microwaveable! Now that has got to be simple. Thank you. I think I should have enough to try and hopefully I've got one my DS can enjoy.
Kokopelli
08-18-2008, 06:49 AM
Wow! That recipe sound easy and delish! If it's better than Olive Garden it has my vote! I'll be making it to see. Thanks for sharing!
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