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ccstampin12
12-21-2008, 11:34 AM
Cheese Soufflee for Christmas Breakfast:xlaugh::emoticon-sign:
Joanie Mowers
1 and a half jars of Old English Cheese (approx. 8 oz.)
6 Eggs slightly beaten
6 slices of White Bread: tear into pieces
2 Cups Milk
1 Stick of Butter: cut into pieces
I spray a casserole bowl with Pam.
I add the egg, cheese, milk and bread mixture.
Stir slightly to coat ingredients.
Place pieces of butter randomly in mixture.
Make the night before, cover and keep in refrigerator.
In the morning, preheat oven to 350 degrees.
Bake uncovered for 1 hour.
ENJOY!!!:smile:

Paula Carden
12-21-2008, 11:49 AM
That sounds wonderful-perfect for a cold New England Christmas Morning.

Christie
12-21-2008, 11:57 AM
I've never heard of jars of Old English Cheese. Where do you buy this?

ccstampin12
12-21-2008, 01:30 PM
I've never heard of jars of Old English Cheese. Where do you buy this?

We find them at the grocery store.
We used to use slices of the Old English, but it isn't available around here anymore.
If you can get the slices, use 8 slices torn into pieces. I think it's Kraft.
The jars are in the refrigerated section, DH found them above the sour cream in our grocery store...they have blue covers and they are in little glass jars...about the size of a juice glass. Buy 2 of them and use about 1 and a half. Use the rest as a spread on crackers...yum!
Good luck...this is just the yummiest!
Joanie

ccstampin12
12-21-2008, 06:58 PM
You really DO want this recipe!
I'm bumping it up so all can see it.
It's simple and quick and easier than you can imagine!
Joanie

cindi
12-21-2008, 07:05 PM
sounds yummy!!
hey, is that cheese like cheese whiz?
:)

ccstampin12
12-21-2008, 07:43 PM
sounds yummy!!
hey, is that cheese like cheese whiz?
:)
Maybe, but it's a lot better!
J

cecescraps
12-21-2008, 07:44 PM
This sounds delish Joanie. I'm going to give it a go later this week. :)