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Caramel Rolls
1/2 c. chopped nuts
1 pkg frozen dinner rolls (about 20) I used Rhodes brand white dinner rolls
1/2 c. margarine, melted
1/2 c. brown sugar
1 (3 oz.) pkg vanilla pudding (NOT instant)
1/2 tsp. cinnamon
Grease bundt pan.
Put nuts on bottom.
Break apart frozen rolls and place in pan.
Combine margarine, brown sugar, pudding and cinnamon.
Pour mixture over rolls.
Cover with plastic wrap and let rise overnight.
Bake at 350 degrees for 20 minutes.
Let cool 10 minutes then turn over onto a serving plate.
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Oh boy....you are on a "ROLL" with the recipes...lol
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LOL! And if you notice, they are all super quick and easy!!! That's about all I do with the exception of a few "specialties" like lasagna and egg rolls.
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Re: Caramel Rolls
How much butter sugar and what kind of pudding, cinnamon? - Nancy
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Re: Caramel Rolls
Good question! I Don't know what happened to the rest of it!
I'll go back and edit it though. THANKS for noticing it so I can fix it!
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