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Thread: Cheese Tortellini Soup 2 points per serving

  1. Cheese Tortellini Soup 2 points per serving

    Cheese Tortellini Soup

    By Denise E.

    2 Points per serving

    3C. Beef Stock

    1C. Frozen Cheese Tortellini

    1C. Frozen peas (or peas & carrots)

    2 Tbs. Chopped tomatos (or salsa)

    3/4 Tsp. Dried basil

    1/4 Tsp. Dried oregano

    Combine all ingredients. cover and bring to a boil, then reduce heat. Simmer 5-6 minutes or until tortelllini are tender.

    Makes 2 servings

    107 Cal, 1.6g Fat, 1.7g Fiber, 11mg Chol., 129mg Sodium
    The Shackretary

  2. #2

    sounds yummy!!!

    I'm soo making this one soon!
    keep them coming , they are so helpful!!

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