+ Reply to Thread
Results 1 to 6 of 6

Thread: Goulash

Hybrid View

  1. Goulash

    Boil macaroni until tender. Drain and set aside.
    Fry ground beef, onion, celery, and garlic together until beef is cooked and veggies are semi tender.
    Drain grease!
    Combine macaroni, beef mixture, and remaining ingredients in a large pot and simmer for 30 minutes to meld flavors.


  2. Oh man that looks yummy!! Now I want some!!!
    The Shackretary

  3. I make something similar to this, put in casserole....add shredded cheddar cheese to the top and bake long enough to melt the cheese. Delish!

  4. #5
    Join Date
    Dec 2006
    Location
    Indianapolis, IN
    Posts
    3,656
    Looks so yummy. Glinda

  5. Wow Sherry that looks really good! Ya know my brother puts red kidney beans in his goulash.


+ Reply to Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

Stampingtop50 Counter