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Thread: Banana Pudding Squares

  1. Banana Pudding Squares

    Banana Pudding Squares

    Recipe Rating:

    Prep Time: 30 min
    Total Time: 3 hr 30 min
    Makes: 24 servings

    35 Reduced Fat NILLA Wafers, finely crushed
    1/4 cup margarine, melted
    1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, 1/3 Less Fat than Cream Cheese, softened
    1/2 cup powdered sugar
    1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed, divided
    3 medium ripe bananas
    3 cups fat free milk
    2 pkg. (4-serving size each) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
    1/2 square BAKER'S Semi-Sweet Baking Chocolate, grated

    COMBINE wafers and margarine; press firmly onto bottom of 13x9-inch dish.
    MIX Neufchatel cheese and powdered sugar until well blended. Stir in 1-1/2 cups of the whipped topping. Spread evenly over crust; set aside. Cut bananas in half crosswise; cut each piece lengthwise in half. Arrange over Neufchatel cheese mixture.
    POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. Spoon over bananas. Spread with remaining whipped topping. Sprinkle evenly with chocolate. Refrigerate at least 3 hours before serving. Store leftover dessert in refrigerator.

    They are 3 points per serving.
    Last edited by iloveflipflops; 01-29-2007 at 09:01 AM.
    The Shackretary

  2. #2
    Join Date
    Oct 2006
    Cape Cod, MA USA

    This sounds really

    I will try this soon!!!
    Thanks for sharing!

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